Agroalimentaire

With the deployment of the corporate project « eating better », FleuryMichon has to adjust its supply chain permanently both upstream and downstream. Anticipation and agility are the key words of the organization to ensure service excellence and growth.

The world market leader in the fruit gum and liquorice sector Haribo will be sharing its business case during a 30-min live webinar: Creating Value From The Supply Chain

Join our webinar on the 19th of April, and find out more about an innovative Machine Learning project at UK award-winning retail and food supplier: Winterbotham Darby.